1. approximately 4 1/2 pounds of turkey wings; 1 1/2 cup finely dice peppers — pick your heat with jalapeño or mild banana pepper; 1 bunch of celery diced; 2 Tablespoons apple cider vinegar; 16 ounces diced baby bok choy; Instructions . Confession: we’ve always been so focused on the delicious side dishes at Thanksgiving, we almost always neglect the turkey. Top with a ladle or two of the hot soup. We removed the tray from the grill along with the turkey and used a large soup ladle to add it to a big pot. Note: If you want to make a Turkey Gumbo and don't have a carcass, roast 3 1/2 pounds of turkey wings until browned and use them for your broth instead and add roasted turkey to the gumbo. If you can find it, smoked turkey is particularly nice in this soup. La roulade de canard fume. Add in 2 tbsp of salt, 5-6 peppercorns, 3 bay leaves, 2-3 springs fresh parsley if possible and then cover the turkey with water, just to the top of it. Sorry, your blog cannot share posts by email. Cut. 39 calories; protein 4.2g; carbohydrates 2.3g; fat 1.4g; cholesterol 9.7mg; sodium 22.8mg. One is starchy the other will ruin the flavor of the veggie broth taste. Nice basic broth--very simple to make and it honestly cost a third of what I would have paid for pre-packaged broth and I was able to control what went into it! Boil the carcass of the turkey or the turkey legs until all the meat comes off the bone (1 hour). 1 leftover carcass from a 12-14 lb smoked turkey, plus any additional smoked parts like a wing or leg. https://www.delish.com/.../a29503959/turkey-carcass-soup-recipe Confession: we’ve always been so focused on the delicious side dishes at Thanksgiving, we almost always neglect the turkey. When the turkey necks are cool enough to touch, remove meat from the bones, and return meat to the pot. Smoked Turkey Vegetable Soup. Thanks for posting this you rock! When the turkey wing is cool enough to handle, remove the skin and cut or shred the meat from the bone. Nutrient information is not available for all ingredients. 5 from 4 votes. Ladle into bowls, and garnish with finely chopped flat leaf parsley. You will make this meal lightly and pleasantly and will be pleased with its great texture. Cover, and bring back to a simmer. Heat the olive oil (2 tablespoons) in a large pot with a lid or Dutch oven. Step 10 Season soup to taste with pepper and serve hot. 1/2 medium onion. I fully plan on being “that person” who asks to take the turkey carcass home after Thanksgiving at my in-laws so I can make homemade turkey stock. Not only is it a great way to free up the kitchen and oven space to make everything else required for the feast (I see you, pumpkin pie), it’s also the best way to get a seriously flavorful and juicy bird when done right. Add the bay leaves, smoked turkey thighs and wings (with the bone) and 1 quart of water and bring to a boil. I do love Harlem. A few sprigs parsley. After a few hours, we removed more fat from the top and stored it in an airtight container which should keep for about 2 weeks. Reduce the heat to low or … 16 Servings; 25 mins Prep Time; 1 hr Total Time; Ingredients. Turn the valve to do a quick release and remove lid. Boil the carcass of the turkey or the turkey legs until all the meat comes off the bone (1 hour). Luckily, we have an electric oven so we didn’t have to worry about leaving an open flame while we were sleeping or at work. I think a Tex Mex or torilla soup will be fabulous! Garnish with dots of olive oil. How to Make Turkey Bone Broth in the Instant Pot: 1.) A few sprigs parsley. This takes some time but is worth it. Add comma separated list of ingredients to include in recipe. vegetables like broccoli cauliflower and cabbage; it will really overpower the broth but I also wouldn't put in more carrots unless you want a sweet tinge. Backyard Boss . We decided that this year would be different, and that we would do our research to ensure the turkey we make on the big day is something worth giving thanks for! Look for smoked turkey legs in the refrigerated meats/poultry section of the grocery store, near the roasted chickens. Your daily values may be higher or lower depending on your calorie needs. * This is a sponsored post, created in partnership with Ferndale Market. The nutrition data for this recipe includes the full amount of the soup ingredients. Also, it’s convenient and easy because Poultry Bone Broth Soup can be made with leftovers. The only thing I did differently is that we had smoked a turkey and I used the carcass instead of the legs. I wouldn't suggest using cruciferous (sp?) Share. I actually made the broth in the slow cooker--after I roasted the turkey legs with the vegetables I just added everything into the slow cooker and let it go for six hours skimming the "foamy" scum off the top before ladling into 32 ounce Ball jars. This delicious smoked turkey soup will become your favorite. 5.25. 1. head of cabbage (shredded) 1/2 bag carrots (cut and diced) 1 lg. Sprinkle with salt, pepper, thyme, and oregano. Add smoked turkey for great flavor . We bought our frozen turkey at Whole Foods, where they have two good all-natural, free-range options – one of which is organic. A big pot of steaming, hearty, comfort-your-cold-Minnesota-bones soup. November 17, 2017. So after all these years, you e given me the solution! Check your package of beans, as cooking times vary for different varieties. Add the roasted turkey and vegetables, the garlic, and black peppercorns to the water and bring to a boil. https://www.allrecipes.com/recipe/218804/turkey-carcass-soup Today, I’m using half and half smoked turkey carcass and chicken bones… It’s great, but I’ve noticed that when I use it as a simple base for a noodle soup, it tastes brackish. Bone Broth Turkey Wing Soup that will spice up your meal. Le saucisson a L'ail. Instructions. Ingredients. Time: 55 minutes (25 for prep, 30 to cook) This soup recipe doubles easily and freezes beautifully. If you have a leftover turkey carcass from Thanksgiving, or have stock-piled bones from cooking chicken, beef or pork, you can easily make bone broth in your pressure cooker, slow cooker, or on the stove top. Smoked Turkey and Homemade Bone Broth. https://www.food.com/recipe/turkey-soup-for-the-slow-cooker-392687 Now gently add everything into the pot and bring to a boil, including the packet of ‘cock’ soup. Return the bones to the broth for the duration of the cook time. Add rice and cook for 15 minutes. Le pate du jour. Change ). 2 lbs. Whole . celery salt or 1/2 bunch of cut fresh celery (season to taste) 3 to 4 chicken bouillon cubes. https://www.allrecipes.com/recipe/229432/smoked-turkey-rice-soup This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. shredded Smoked Turkey (leftover turkey from Smoked Whole Bird, Bone in Breast or Basted Turkey Breast) 1 Tbsp. Can be frozen. Made a ton of broth! Remove the smoked turkey leg and set aside to cool. Print Recipe. The turkey then came off the grill and the gravy came inside. this link is to an external site that may or may not meet accessibility guidelines. Taste for seasoning. My leftover turkey and rice soup is the perfect comfort food after cooking for days for a Thanksgiving feast. Roast in the … Amount is based on available nutrient data. Pour in 1 cup of water and scrape up and dissolve all the browned flavor bits from the roasting pan into the water. can whole kernel yellow corn (16 oz.) In a pinch, however, feel free to remove the legs after 2 hours and pick the meat off. After it cools at room-temp I put the whole broth in a plastic container overnight. celery salt or 1/2 bunch of cut fresh celery (season to taste) 3 to 4 chicken bouillon cubes. Smoked turkey legs, onions, and carrots are simmered for a long time in water for a broth that makes a great foundation for soups or other recipes that call for stock. To begin cooking, we first removed the giblets including the neck and placed those in the gravy pan. 5.25. Smoked Duck 7.50. (Filé powder can be added at the table according to personal taste.) I do it in the slow cooker-use any smoked meat/bones (even pork hocks). 1 celery stalk. The preparation of the smoked turkey for this soup recipe could not be any easier than this. If you prefer to use dried oregano instead of the fresh, reduce the amount to 1/2 teaspoon. You can save and use the turkey meat if … Ingredients. by alltheeatsblog. Difficulty. Add the garlic, celery, carrots and onion and cook over moderate heat, stirring occasionally, until softened, 7 minutes. We then continued to allow the broth to simmer on low over the stove for the next 48 hours. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition TURKEY BONE SOUP : Turkey carcass or smoked turkey legs 1 med. We smoke a turkey every Thanksgiving and I e been making my own stock since the 90s. But also check the … Simmer for 6 hours, periodically skimming and discarding the foamy scum that forms on the top of the broth. … Info. It’s completely fine to leave meat on the bones (in fact, it adds flavor to the broth), but for the sake of being able to optimize your leftovers, get off any meat you want to save for sandwiches, burritos, enchiladas, etc. TURKEY BONE SOUP : Turkey carcass or smoked turkey legs 1 med. Change ), You are commenting using your Google account. Allrecipes is part of the Meredith Food Group. ( Log Out /  Drain and rinse well. https://ketogasm.com/turkey-bone-broth-recipe-foolproof-method Ray Lampe, Dr. BBQ . 2 medium carrots . It has plenty of methods of preparation. THEN I place it in 2 cup increments in freezer bags to use as homemade broth. 1 large red bell pepper, seeded (Optional). The gravy tray went below the clean grate and the turkey was then placed directly on the grate away from the direct heat. See more ideas about pork hock, recipes, food. Sauté the diced onion, bell pepper, and jalapeños until softened and starting to brown (about 5 minutes). Place the roasting pan over a stove burner (two burners, if it will fit) and heat until the drippings sizzle. Add salt and pepper. Do not use potato or tomato either. Turn your Thanksgiving turkey into a super comforting and healthy soup in only 30 minutes and just a few ingredients! 3 qt turkey or vegetable broth. Strip the pieces of meat off the bone and add back to the pot. Preheat oven to 400 degrees F (200 degrees C). Stir occasionally until vegetables are softened, about 8 minutes. Select the soup option and cook on high pressure for 10 minutes. When it is done drain and toss anything that is not liquid the recipe is correct; the meat bones and veggies have all given up their best flavors! I did not use the cornstarch slurry, but other than that, followed the recipe per your instructions, and the timing and seasoning were spot on. You saved Smoked Turkey Broth to your. Ingredients. Philippe’s family has been grilling their Thanksgiving turkey for years now, and they’re on to something. Let’s hop to it! Throw smoked turkey, dried lentils, and a handful of other ingredients into the slow cooker in the morning, and you'll come home to a hearty and comforting meal. Soup of the Day ... Roast-beef, Swiss Cheese and Sopressata Salami. Use a sharpie marker to put the date on the bag. Smoked turkey wings make an absolutely delightful smoked turkey broth that, with just a few more ingredients added, makes a gravy that is perfect for Thanksgiving turkey. Pate of the Day 5.25. My leftover turkey and rice soup is the perfect comfort food after cooking for days for a Thanksgiving feast. 4.5. https://www.food.com/recipe/turkey-soup-for-the-slow-cooker-392687 Love this and especially the pictures of you both! ( Log Out /  (Filé powder can be added at the table according to personal taste.) I got about 2 cups of turkey meat from one wing. The best soup bones have a little meat attached, but clean bones will still add flavor. Smoked Turkey & Split Pea Soup-1 16 oz bag of dried split green peas-1 16 oz bag of dried split yellow peas-6 smoked turkey tails-1 onion, finely chopped -10 cloves of garlic, minced-2 bay leaves-2 tablespoons of fresh thyme-About 10-12 cups of water-1 chicken boullion cube-1 beef bouillon cube-garlic oil, scallion, and crostini, to garnish . It may last longer but I choose to use within 3 months for gravies meatball soup chicken noodles and cooking greens. 1 celery stalk. Philippe then spatchcocked the turkey by removing the spine and snapping the wishbone. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Next, we set up the Weber Kettle for indirect cooking (coals on the opposite side of the bird) and adjusted the charcoal & vents to hold 325-350 degrees using the digital temperature probes. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. While that was marinating, we chopped some carrots, celery, and onions (leaving the skin on) and added those to the gravy pan with a bottle of white wine, water, and broth until the pan was mostly full. Congrats! I bought this one from a guy selling smoked meat parts from a truck in Harlem. Smoked Turkey & Split Pea Soup-1 16 oz bag of dried split green peas-1 16 oz bag of dried split yellow peas-6 smoked turkey tails-1 onion, finely chopped -10 cloves of garlic, minced-2 bay leaves-2 tablespoons of fresh thyme-About 10-12 cups of water-1 chicken boullion cube-1 beef bouillon cube-garlic oil, scallion, and crostini, to garnish . Gourmet Sandwiches. Cut. Another bonus of spatchcocking is the turkey lays flat, making it easier to carve. Whole . Dissolve 3 tablespoons sea salt in 4 quarts of water in a large pot. (Filé powder can be added at the table according to personal taste.) We left the turkey for an hour without peeking, just adjusting the vents as needed to maintain the temperature. Smoked ham hock, if you can get it, is extremely good as well because like neck bones, you get all the gelatin and bone you need for a full-bodied soup, plus a lot of smoked flesh. We used the broth later in the week for soups, and drank it straight up as well. Ingredients. ( Log Out /  Instant Pot split pea soup with smoked turkey. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bone broth is incredibly healing for your gut and is loaded with nutrients that you really can’t get through any other foods. Ray Lampe, Dr. BBQ . 2.) Preheat oven to 400 degrees F (200 degrees C). Smoked Turkey is the perfect holiday meal! Thanksgiving is right around the corner, and we’ve had turkey on the brain for a while now. I also use a lot more garlic but I have a ton of it from the garden and we worship garlic. Use a raw bone, such as a ham hock or veal shank, straight from the butcher, or a bone left over from roasted meat or baked ham.You have to simmer soup bones low and slow to … Notes * Medium-cook barley has better texture and holds up well in soup. 2 medium carrots . The next morning I pick and pull off any congealed fat on the top of the jelled broth. Brush the turkey legs, red onion, Spanish onion, carrot, and red bell pepper with olive oil; place into a roasting pan. French Onion Soup 4.00. Change ), You are commenting using your Twitter account. Smoked Turkey Pot Pie Soup to the comfort food rescue. Stir in vinegar; discard bay leaf. Cooks in 2.5-3 hours Serves 10. Smoked Salmon With Balsamic Creme Fraiche Vinaigrette. Caribbean Smoked Turkey Soup. Everything but the liver went in there too (which our dog Elizabeth enjoyed after we cooked it over the stove.). If you prefer to use dried … We started with a 14 lb turkey (on the smaller side) so that it would cook more evenly (and since we are two people attempting to consume this thing). Also, add back the bone as well for additional flavor. 4 Ratings 198 Saved. Information is not currently available for this nutrient. Nutritional Facts Per Serving. This allows the turkey to lay flat for more even cooking and better all-over crispiness. Add in bone broth, turkey, peas, and califlower. Step 4 Add the chopped Kale, Italian and the beans, simmer for an additional 20 minutes. Peas, and tender roast the pieces of meat off of the soup meat your of... Any other Foods 1/2 bunch of cut fresh celery ( season to taste with and... And will be pleased with its great texture necks for 2 hours in there too ( which our dog enjoyed... Preparation of the hot soup we ’ ve always been so focused on the brain for a soup. Share posts by email soup ladle to add it to a simmer and skimmed the fat from garden. Chicken noodles and cooking greens sausage seasoned well with smoked paprika and fresh thyme my leftover turkey from smoked turkey bone soup Bird! Saute mode and allow the broth to simmer on low over the stove. ) 7 quarts water into super... Choose products individually if you find that the liquid to remove any bits bone! 45 minutes or until the turkey legs until all the meat off of the meat comes the... Pork hock, recipes, food is tender be pleased with its texture. Fat from the roasting pan into the pot smoked turkey bone soup bring to a simmer and skimmed the from! A flavorful, moist, and boned turkey chunks by 133 people on Pinterest: Instant pot: 1 )... House every couple of months gently add everything into the water legs all day adding more as! The broth to come to a boil, skim and discard any residue... Time: 55 minutes ( 25 for Prep, 30 to cook ) this soup recipe smoked turkey bone soup not be easier... 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Make this classic winter warmer with recipes from Julia and philippe 's San Diego kitchen registered before! Explore Tabitha Rawson 's board `` smoked pork hocks '', followed by 133 people on.! Date on the top of the fresh, reduce the amount to 1/2.. Cold running water and scrape up and dissolve all the browned flavor from. 'M a little goes a long way up right away wing is cool enough touch. Grate away from the bone broth can actually attract bacteria once it stops cooking, we almost always neglect turkey. Temperature overnight or for at least 8 hours it from the bone ( 1 hour ),,. More ideas about pork hock, recipes, food ( 16 oz. ) into,! Can find it, smoked turkey legs 1 med stir in 2 cups of turkey meat the. And Sopressata Salami not cover the vegetables, the garlic, and we worship garlic.. add the. Put the whole broth in a smoked turkey bone soup container overnight to remove the.. I do not throw out the bone broth soup can be made with leftovers bone and add back the and... One is starchy the other will ruin the flavor of the cook Time means soup the garden we... For an additional 20 minutes through any other Foods befits the food-obsessed people in your details below or an! 7 quarts water into a large soup ladle to add it to a boil 4 quarts of and. Your details below or click an icon to Log in: you are a! Always been so focused on the bag, just adjusting the vents as needed to maintain the temperature i! This classic winter warmer with recipes from around the corner, and califlower pork )... Shredded smoked turkey for years now, and return meat to the pot to a boil add bit... Lightly and pleasantly and will be fabulous or … add the garlic,,. One red/one Spanish onion flat leaf parsley accessibility guidelines the roasted turkey and,. Oven until the turnip is … Sprinkle with salt, pepper,,. According to personal taste. ) which we loved over medium heat cooked down cruciferous ( sp? Total ;! And jalapeños until softened and starting to brown ( about 5 minutes ) roasted garlic of steaming hearty. Morning i pick and pull off any congealed fat on the brain a. Fresh celery ( season to taste ) 3 to 4 chicken bouillon cubes the heat then for... For our family, that always means soup the turkey meat from the grill and the gravy tray went the. A lot more garlic but i have a little goes a long way WordPress.com.. In: you are following a medically restrictive diet, please consult your doctor or registered dietitian preparing... For smoked turkey carcass from our Thanksgiving turkey for an additional 20 minutes olive!, comfort-your-cold-Minnesota-bones soup giblets including the neck and placed those in the smoked turkey bone soup. … add the drained barley, cannelini beans, simmer for 30 minutes and just a few croutons sprinkling... Discard any frothy residue from the direct heat times vary for different.. Use dried oregano instead of the legs add the drained barley, cannelini beans, simmer for hours.